Ingredients:
1 lb. ground beef
1 pkg. Mac & Cheese (PC white cheddar is very good)
2 cups water
1.5 cup Salsa
1.5 cup frozen corn
Method:
Brown meat in large frypan on medium-high heat. Drain.
Add Macaroni, water salsa, and corn. Bring to boil. Reduce heat to medium; cover. Simmer 8 min, stirring twice.
Stir in Cheese Sauce Mix; cook until heated through. Serve immediately.
Adapted from Kraft Kitchens Sloppy Joe Mac.